Warm, cozy, and naturally sweet—perfect for breakfast or dessert. These crostini
blend the sweetness of roasted strawberries with creamy goat cheese and
fragrant herbs. Finished with Mānuka honey, they offer a beautiful balance of
flavors—perfect as an elegant appetizer or a delightful snack.
Ingredients
- Strawberries
- Melora Mānuka Honey
- Bread slices
- Olive oil
- Goat cheese
- Fresh basil
- Fresh mint
Instructions
1. Preheat oven to 350°F.
2. Toss strawberries with honey and roast 20–25 minutes.
3. Toast bread with olive oil.
4. Add goat cheese.
5. Top with roasted strawberries, basil, and mint.